top of page
Writer's pictureContent Curator

Hor Fun 大粿条

Updated: Jul 19

Fresh Hor Fun made from high quality rice to give a silky smooth feeling in the mouth. The fragrant aroma of the rice can be tasted while chewing.


Ingredients

Rice, Starch, Modified Starch, Acidity Regulator(E325,E296), Soya bean Oil


Gluten Free Product.


Storage

Store in a cool & dry place. Upon opening, consume immediately or keep refrigerated.


Shelf life

1 month (Well kept for 3 months under refrigeration thereafter ambient.)



A Packet of 1KG LG Foods Fresh Pasteurised Shelf-Stable Hor Fun



General Cooking Directions:


When stored in chilled temperature (1°C-4°C):

  1. Cut a small slit on the packaging

  2. Microwave at high heat for 2 minutes

  3. Remove noodle from packaging

  4. Enjoy it with soup broth, or stir fry with your favourite ingredients

When stored in ambient temperature (26°C):

  1. Remove noodle from packaging

  2. Blanch in boiling water for 10-20 secs, after which, enjoy with soup broth. OR Stir-fry immediately with your desired ingredients


Handpicked Recipe Ideas For You:


1. Penang Style Char Hor Fun (recipe)

A popular Penang favourite "bribe" to get for their spouse's parents.

2. Silky Egg Hor Fun (recipe)

Silky Egg Gravy, better than your takeouts.

3. Singapore Beef & Seafood Hor Fun (recipe)

Classic Singapore hawker favourite.

4. Vegetarian Chow Fun (recipe)

One for all the vegetarians!

5. San Lou Hor Fun (recipe)

Quick and easy hor fun with sliced fish.

1,055 views1 comment

Recent Posts

See All

1 comentário


Rohan Seinor
Rohan Seinor
11 de jul. de 2022

How do you stop these from falling apart and breaking up?

Curtir
bottom of page